Kitchen Vocabulary
How much of this kitchen vocabulary do you know?
I am preparing a quick salad for lunch.
we’re trying to eat healthier
I have already massaged my kale
and then I’m going to add some cherry tomatoes.
I already had cut up cucumber in the fridge.
so I’m going to add that
I’m going to add some carrots as well.
I like to sprinkle it on.
I need to cut up some bell pepper
This is red bell pepper
My counter is granite, so I can cut right on it.
I don’t need a cutting board.
These are alfalfa sprouts.
I had already sauteed mushrooms.
I just need to get a spatula.
and throw some on.
I love sauteed mushrooms.
Raw walnuts too
I’m going to do a small handful of those
Mmmm, this is gonna be so good
Add a little salt.
Grind a little pepper.
I’m going to grate a little bit of cheese as well.
Drizzle some olive oil.
Grab a fork, grab my plate.
And I’m actually going to eat this outside today
because it is a beautiful Fall day.
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