Learn how to order coffee at a coffee shop in English with Camille – Real Life English Dialogues / Conversations
Watch the video above where my friend Davide and I act out a real life English dialogue. You can also see my video where I order at a real coffee shop in the USA.
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The Real Life Ordering Coffee at a Coffee Shop Dialogue:
Camille (Barista): What can I get for you today
Davide (Customer): Hmm I’m trying to decide between a hot or a cold drink.
Camille (Barista): It’s pretty hot out…maybe an iced coffee.
Davide (Customer): Okay sure.
Camille (Barista): Do you want any flavoring in that?
Davide (Customer): Just Plain is okay.
Camille (Barista): What about milk?
Davide (Customer): Do you have any alternative milk options?
Davide (Customer): Do you have any alternative milk options?
Camille (Barista): We have oat, soy, and coconut milk.
Davide (Customer): Sure, I’ll have some oat milk.
Camille (Barista): Okay, anything to eat with your coffee?
Davide (Customer): I’ll have a chocolate chip cookie.
Camille (Barista): Okay, sounds good that’ll be $7.42.
Davide (Customer): Thanks. Just tap here?
Camille (Barista): Yep! Perfect. It’ll be ready at the end of the counter.
Camille (Barista): What is your favorite drink? (Let me know down below in the comments)
Typical Coffee Drinks you will find in an American Coffee Shop / Cafe
Coffee in the USA:
- Drip Coffee: Made by pouring hot water over ground coffee beans, typically brewed in a drip coffee maker. It’s a standard option and comes in different roasts and flavors.
- Espresso: The Italian classic! A concentrated coffee brewed by forcing hot water through finely-ground coffee beans. It’s stronger and thicker in consistency than drip coffee.
- Americano: Made by diluting espresso with hot water, resulting in a similar strength to drip coffee but with a different flavor profile.
- Latte: A coffee drink made with espresso and steamed milk, usually topped with a small amount of foam. It has a creamy texture and can be customized with flavored syrups.
- Cappuccino: Similar to a latte but with equal parts espresso, steamed milk, and milk foam. It tends to have a stronger coffee flavor and a drier foam.
- Macchiato: Espresso “stained” with a small amount of steamed milk or milk foam. It’s stronger than a latte or cappuccino.
- Mocha: A latte or hot chocolate with espresso and chocolate syrup added, often topped with whipped cream.
Tea in the USA:
- Black Tea: Fully oxidized tea leaves, resulting in a bold flavor. Can be served with or without milk and sweeteners.
- Green Tea: Unoxidized tea leaves, providing a lighter flavor and often associated with health benefits.
- Herbal Tea: Made from dried fruits, flowers, herbs, or spices rather than tea leaves. It comes in various flavors and is caffeine-free.
- Chai Tea: A spiced tea made with black tea, milk, and a blend of spices like cinnamon, cardamom, and cloves. Often sweetened and served as a latte.
- Matcha Tea: A Japanese green tea powder made from finely powdered dried tea leaves
Iced Drinks:
- Iced Coffee: Chilled coffee served over ice, often with milk and sweeteners.
- Iced Latte: Espresso mixed with cold milk and poured over ice.
- Iced Tea: Chilled tea served over ice, available in various flavors.
- Cold Brew Coffee: Coffee brewed with cold water over an extended period, resulting in a smooth and less acidic flavor.
Specialty Beverages:
- Pumpkin Spice Latte: A seasonal drink made with espresso, milk, pumpkin spice syrup, and topped with whipped cream and pumpkin spice seasoning.
- Salted Caramel Mocha: A mocha with added caramel syrup and a sprinkle of sea salt, often topped with whipped cream.
- Vanilla Bean Frappuccino: A blended beverage made with vanilla bean syrup, milk, ice, and topped with whipped cream.
- Caramel Macchiato: A latte with vanilla syrup and caramel drizzle, often served with espresso shots poured on top.
Non-Coffee Options:
- Hot Chocolate: A sweet and creamy beverage made with milk and chocolate syrup or cocoa powder, often topped with whipped cream or marshmallows.
- Steamer: Steamed milk flavored with syrups, available in various flavors like vanilla, hazelnut, or caramel.
- Fruit Smoothies: Blended drinks made with fruit, yogurt, and sometimes juice or milk for a refreshing option.
Alternative Milks:
- Almond Milk: Made from ground almonds and water, providing a nutty flavor and creamy texture.
- Soy Milk: Made from soybeans and water, offering a creamy texture and neutral flavor.
- Oat Milk: Made from oats and water, providing a creamy texture with a mild, slightly sweet flavor.
- Coconut Milk: Made from the grated meat of mature coconuts, offering a rich and slightly sweet flavor.
Flavored Syrups:
- Vanilla Syrup: Adds a sweet and creamy vanilla flavor to beverages.
- Caramel Syrup: Adds a rich and sweet caramel flavor, often used in caramel macchiatos and other caramel-flavored drinks.
- Hazelnut Syrup: Adds a nutty and slightly sweet flavor to beverages.
- Peppermint Syrup: Adds a refreshing mint flavor, often used in seasonal drinks like peppermint mochas.